(as of Sep 23,2022 17:04:45 UTC – Details)
Cooking and baking without the basics? It’s like hitting a racetrack in a fluffy slipper. Equip yourself with this traditional metal sieve, and you’ll have no trouble removing clumps of flour, dusting mince patties, or washing rice for a killer curry. Culinary Olympiad, here we come. This 18 cm (7 in) model is made of stainless steel, with a durable finely woven mesh. This means it’s sturdy enough for everyday baking, won’t rust, and it’s also really easy to clean. In other words, it does everything a good kitchen strainer is supposed to do, and at a good price, too.