Did you know that 1 in every 6 Americans gets food poisoning each year? Though the conditions may not necessarily require hospitalization, they are often painful and sometimes deadly. Without proper cleaning and maintenance, disease-causing bacteria could grow on the board, causing food poisoning.
Proper cleaning of a wooden cutting board is necessary, but it isn’t the only thing that has to be done. It’s also important to use mineral oil on wood cutting boards so you can get your hands on a perfect and safe cutting board for your next use.
After each use, clean your cutting board with warm water and soap to remove any food particles or germs.
The following is a list of the best mineral oils for cutting boards.
Thirteen Chefs Food Grade Mineral Oil for Cutting Boards
Howard Products BBB012 Cutting Board Oil
Bayes High-Performance Food Grade Mineral Oil Wood & Bamboo
Pure Original Ingredients Mineral Oil (8 fl oz) for Cutting Boards
John Boos MYSCRM Essential Mystery Oil
Thirteen Chefs Food Grade Mineral Oil
Caron and Doucet finishing oil
Greener Chef Food Grade Oil
Worktop Oil Natural Wood for Chopping Boards
Over 25k reviews on Amazon, thirteen chefs’ mineral oil is the best seller in this category. It is not only considered the best mineral oil for wooden cutting boards, but it can also be used with all forms of wooden surfaces, such as countertops, wooden spoons, and butcher blocks.
Because it’s produced from pure USP grade white mineral oil, this cutting board oil employs the highest quality mineral oil available, and it also includes vitamin E to promote wood absorption, which prevents wood splits.
To protect against the effects of water damage, the food-grade mineral oil hydrates, seals, and penetrates deeply. It protects against cracking and dryness. This one is one of the safest. The bottle has an easy-to-use cap and a squeeze applicator that makes treating your boards extremely easy.
When it comes to choosing the best oil for cutting board maintenance, safety comes first. You don’t want an oil that has dangerous compounds that will leach into your meals.
Many people use vegetable oil on their cutting boards; it’s food-grade, but if you can bear the smell.
Shine and preserve your sharp knives from rusting and damage.
It can also be used to keep your high-carbon steel knives from rusting. Most people use olive oil and vegetable oil on their sharp hunting knives. The problem is that those oils go bad. When a knife is stored with those oils on it, they turn into a gummy substance that can damage the high carbon steel.
On the other hand, if you use thirteen chefs’ food-grade mineral oil, not only does it stay for a long time in storage and keep your fine blades rust-free with ease, but it also lubricates and shines their walnut handles, which helps to keep their high-quality finish intact.
So it’s crucial that you buy a mineral oil that is safe while providing the benefits you need, and Thirteen Chefs Pure food-grade mineral oil does exactly that.
With this mineral oil, you do not need to spend much to restore a wooden utensil on our table. This may be made specifically to clean a cutting board, but it is actually an all-purpose cleaner. Indeed, you can do the cleaning and restoration by yourself, provided that you use this cost-oriented wood cleaner for your peace of mind when it comes to safety when using this cutting board oil. This product is FDA-certified. You can confidently use it when cutting and slicing ingredients. It is tasteless and does not have any unwanted odor. There’s no need for you to be in the kitchen all the time to opt for the Howard Products cutting board oil. Even if this functions as a cleaning material after using cutting board oil,
The design of the bottle is clever, with a cap. You can snap it open and snap it closed. If you’re concerned about the quality of the mineral oil, don’t be. Bayes has a long reputation in the world of wood. Restoration in this specific oil is manufactured in the United States, where there are strict regulations barring toxic ingredients from making their way into cutting board oils. The Bayes use food-safe mineral oil of the highest quality in their wood-protecting formula. It’s easy to apply and rub in, and wood and bamboo fibres can easily soak up all the nourishment it has to offer.
Here, organic ingredients Mineral oil is also a food-grade oil suitable for cutting boards, countertops, butcher blocks, and wooden utensils. It comes in a bottle of 8 oz and is easy to use. This is a natural moisturizer that helps keep your cutting board in great condition. It prevents drying and cracking up and doesn’t have any fragrance that might affect your food. You can use purely organic ingredients, and mineral oil on items made of wood, and you can also polish stainless steel objects. If you want to prevent rusting in your kitchen utensils, then use this mineral oil. It works well to remove fingerprints from stainless steel. It’s food-grade mineral oil, and it doesn’t have any stickiness or residue. It’s odorless and spreads nicely on the cutting block. It prevents rust from developing and also acts as a lubricant.
In this crate, you’ll get an oil and cream combo. It has a simple application: apply the oil and then the cream. The solution goes deep into the wood and does two main jobs. First, it rejuvenates your wood fibers. And the second job of it is to protect the wood from future damage. Once you’ve used the oil, it is time to get the cream. The cream got this work and natural oil. It helps to seal the surface to keep it protected from scratches and water. With regular use of this combo, you’ll be able to create a barrier on the wood. They will save it from bacterial Floyd’s. Therefore, this natural cutting board oil and cream are one of the safest options you’ll ever get.
For quality food-grade cutting board oil, that will provide you with better polishing. Go with the 13 chefs. You will get much more out of food-grade mineral oil. That’s because it’s a multi-purpose oil and it provides you with a better policy surface, but after the application is not forgotten, how easy is it to use a simple, squeezed-out plication that lets you apply it on the surface fast, then all you need to do is rub it on the wood. The next thing you’ll see polished is a new-looking cutting board, all thankless to restore and protect food formula. It penetrates deep to hydrate. The dry wood then seals the deal to protect it from water, cracking, and drying. And as it has got the highest quality minerals in it, you can use it on the food paperwork. Without any worries, it is colorless, odorless, tasteless, and even gluten-free.
The Caron and Doucet cutting boards and Buster, blah conditioning and finishing oils will provide you with a better cleaning solution, and they are 100% safe to use around food. Why? That’s because it’s 100% plant-based oil. This wood cutting board oil has no chemicals in it. Therefore, it will not provide you with any kind of smell at all. Like chemicals Once the odorless formula doesn’t build upon the surface of the wood, the coconut oil cutting board reaches deep into the wood and bamboo fiber. It hydrates the fiber and is said to bring it back to a better state. That’s why after using it, you don’t have to worry about the wood cracking or drying anytime soon, but it’s easy to clean up the oil that’s once you use it. It doesn’t stick to the surface, like a solvent-based formula. Therefore, there is no way it will seek food. So, use it near food without any worries.
It’s a multi-purpose cleaning solution that contains only natural walnut oil. There is no sign of mineral oil and it is 100% edible. Therefore, it is safe to use cutting boards for you to prime the veggies. What’s more exciting about it is the newest spray bottle. It’s easy to apply; just remove the cap and spray the oil depending on your need. Unlike all the other oils, It goes to great lengths to preserve Rehydrate and revitalize the seal and condition. The wood No more cracked or dried wood, plus it brings out the natural color of the wood to make it look like new.
This oil for cutting boards is clear. It instantly revitalizes aged wood, improving the appearance and luster of your cutting board.
This yellow bee wood mineral oil penetrates deeply into the wood surface to moisturize it from the inside and prevent early cracking caused by dryness.
It’s possible to use it as an oak cutting board oil. Protect your wooden utensils from water damage with Yellow Bees’ food-safe mineral oil, which is a necessity if you have heavily used kitchen tools.
The British Pharmacopoeia has determined that it is safe for products that come into direct contact with food.
How does mineral oil affect the cutting boards?
Regularly applying mineral oil to cutting boards will keep them from becoming weak, dry, and brittle, which can lead to a cracked board. Oil-treated boards also prevent liquids from permeating the board, which is a common source of germs and pathogens.
A good penetrating oil forms a tight barrier that efficiently keeps water and germs out. As a result, it protects the board from warping and reduces the risk of poisoning. Additionally, oiling the board keeps it looking lovely and prevents it from drying out.
Is mineral oil food safe?
Mineral oil, often known as liquid paraffin, is FDA-approved and food-grade (Food and Drug Administration for cosmetic use). It’s important to note that not all mineral oils are food-safe; some are used as lubricants in many different industries and are not safe for humans to eat.
You must use food-safe mineral oil on your cutting board since everything you cut on it enters your body and might be harmful to your health.
The most you can do to differentiate between food-grade and non-food-grade mineral oils is to make sure that the raw materials used must be approved by the FDA. Additional labels to consider are pesticide-free, kosher, and not tested on animals.
You could look at our list of food-grade mineral oils for cutting boards to get a better sense of which oils are suitable for use on a cutting board.
Maintaining your cutting board is the most difficult thing to do when it comes to daily chores. It’s not about only washing your cutting board properly; rather, it’s all about maintaining your cutting board, for which it’s mandatory to use mineral oil on your cutting board.
The procedure for oiling a cutting board is really simple. You can gain a multitude of benefits and have a cutting board that will last many years in only two steps, basically, by simply spreading oil onto the board and letting it set overnight.
The most crucial element is to use the appropriate oil (apart from remembering to oil your cutting board). You’ll want a food-grade oil that won’t go rancid and is odorless and colorless, so a nice bottle of food-grade mineral oil is your best bet.